Slow Food Glasgow & SFYN Scotland Taste Bud Time Machine: A Culinary Journey through Italy’s Food History

Be transported back in time to Italy’s past to sample the tastes and cultures through the ages of one of the world’s most influential food regions.

Have you ever wondered how your favourite Italian recipes have developed since the time of ancient Rome to the present day? Can you imagine what ingredients and flavours the people living in the Italian peninsula cooked with and tasted throughout the ages?

Come along to this informal but informative night of fun and flavour with Slow Food Glasgow and Slow Food Youth Network Scotland and immerse yourself in the delicious, often forgotten, flavours of ancient Italy. Exploring the treasure troves of bygone writings, we’ll unlock the ancient Italians’ secrets from wine and oil to bread, sweets and more.

The event is hosted by one of Glasgow’s most authentic, family-run Italian restaurants offering genuine, quality and seasonal produce.